|
We invite you and yours to join us for a Clearwater
Christmas Celebration
Join us for a Clearwater festive Christmas Holiday
2008.
The Belleview Biltmore Resort & Spa, Clearwater,
Fl., invites you to share in a Victorian Christmas Celebration.
Step back in time, sip on hot apple cider while enjoying the melodies
of our carolers. Your eyes will dance in glee gazing at the breathtaking
gingerbread house, eleven generations of Christmas trees and the
dazzling hotel decorations.

Thursday, December 25
Traditional Family Holiday Dinner
Reservations for a spectacular Christmas Dinner will be taken for 11:00
AM - 3:00 PM in the Tiffany Ballroom
First seating 11 A.M., last seating 3 P.M. Seatings on the hour.
Call our Holiday hotline to make your reservations at
727-373-3768
Christmas Dinner Menu
Ice Glow Station
Georgia Shrimp Served with Louis Sauce and Horseradish Cocktail Sauce
garnished with Lemon Slices.
Imported and Domestic Cheese Display
Brie, Roquefort, Port Salut, Boursin, Gruyere and Cheddar Cheeses
Whole Grapes, Assorted Berries, Walnuts and Tangerine
Served with Water Crackers and Sliced French Brea.
Chef's Special Selection of Terrines and Pates
with French Baguettes and Assorted Crackers.
Salad Station
Waldorf Salad
Pasta Salad
with Pancetta, Feta Cheese, Red Pepper and Dijon Vinaigrette
Tomato, Fresh Mozzarella and Basil Salad
with Balsamic Dressing
Sliced Beef Tenderloin Salad
with Bermuda Onions, Spanish Olives and Julienne Pickles
Broccoli Salad
with Sunflower Seed,
Smoked Bacon, Sweet Raisins with Honey Dressing
Watercress, Endive, Pear and Roquefort Salad
with Port Wine Vinaigrette
Carving Station
Honey Baked Ham
with Sweet Dijon Marinade
Slow Carved Roasted Turkey
Fresh
with
Cranberry Sauce and Herbed Mayonnaise
Slow-Roasted Prime Rib Au Jus
with Horseradish Creme Fraiche
Hot Display Station
Shrimp Bisque
Horseradish Potato Crusted Salmon
Stuffed Pork Loin with Dried Apricots
Crispy Duck A la Orange
Herbed Cornbread Stuffing with Apples
Roasted New Potatoes with Fresh Herb Seasoning
Sweet Corn Casserole with Trio Pepper
French Cut Green Beans Almondiné and Baby Carrots
$39.95 for adults. $17.95 for children 13 and
under.
Children under 3 will receive a complimentary meal.
Prices inclusive of tax and gratuity.
Call our Holiday hotline to make your reservations at 727-373-3768
Dinner cancellations must be made 48 hours in advance.
Hotel & Golf Gift Certificates available by calling 727-373-3000
|